Sustainability is at the core of everything we do at Temasek, and Ecosperity is one of our key platforms for engagement and advocacy. The word ‘Ecosperity’ twins ecology with prosperity, reflecting our belief that doing good and doing well can – and must – go together. We work with global leaders from the private and public sectors, academia and civil society to exchange views, share best practices and push the agenda on sustainable development. We believe that governments, businesses, civil societies and individuals must work together to achieve an “abc World” of Active and robust economies, Beautiful and inclusive societies and a Clean and cool Earth.
FAQs
#ARecipeForChange is a month-long campaign that aims to shed light on the important topic of food sustainability by unpacking the impact of our consumption habits on the environment. Presented by Temasek’s Ecosperity, #ARecipeForChange features a rich programme including live cooking demonstrations, webinars, workshops, a sustainable food cooking competition, and partnerships with local F&B establishments to serve sustainable ‘Ecosperity dishes’. All these activities are designed to engage and educate the public on how avoiding food waste, buying local produce and choosing alternative proteins can help reduce the environmental impact of our food.
- Avoid Food Waste
- Buy Local Produce
- Choose Alternative Proteins
Read more here.
#ARecipeForChange is presented by Ecosperity.
Main week of activities run from 13 March to 21 March 2021.
Please register via the following link: https://tinyurl.com/arecipeforchange-registration
Registration for workshops and talks closes 3 days before the event date. No registration is required for sessions streamed on Facebook, but please add it to your calendar so you remember to tune in!
All sessions are complimentary unless otherwise indicated. Please note that registration is required and 'seats' are on a first-come, first-served basis.
All activities are virtual and will take place via various streaming platforms. More information will be sent to registered attendees via email.
#ARecipeForChange’s main week of activities will take place during the school holidays from 13 to 21 March and feature virtual activities including live cooking demonstrations, hands-on workshops and interactive webinars.
From 1 to 31 March 2021, an Instagram video competition will be held to encourage people to explore ways to incorporate more environmentally friendly ingredients in their cooking. The campaign will also see over 30 F&B establishments across close to 100 outlets serving up specially curated dishes with a sustainable twist.
Shortlisted winners will be contacted via Instagram direct message.
The session recordings will be made available on this page.